Grinder Pasta Salad

 

Grinder Pasta Salad



Why You’ll Love This Recipe

Grinder Pasta Salad is a delicious and hearty dish that combines the flavors of a classic grinder sandwich in a refreshing pasta salad. It’s perfect for picnics, potlucks, or as a side dish at any gathering!

Ingredients

  • 12 ounces pasta (such as rotini or penne)
  • 1 cup salami, diced
  • 1 cup pepperoni, sliced
  • 1 cup provolone cheese, diced
  • 1/2 cup red onion, finely chopped
  • 1/2 cup bell pepper, diced
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup black olives, sliced
  • 1/4 cup parsley, chopped

For the Dressing

  • 1/2 cup olive oil
  • 1/4 cup red wine vinegar
  • 1 teaspoon Italian seasoning
  • Salt and pepper, to taste

Instructions

1. Cook the Pasta

Cook the pasta according to package instructions. Drain and rinse under cold water to cool.

2. Prepare the Dressing

In a small bowl, whisk together olive oil, red wine vinegar, Italian seasoning, salt, and pepper.

3. Combine Ingredients

In a large bowl, combine the cooked pasta, salami, pepperoni, provolone cheese, red onion, bell pepper, cherry tomatoes, black olives, and parsley.

4. Toss with Dressing

Pour the dressing over the pasta salad and toss to combine. Adjust seasoning if necessary.

5. Chill and Serve

Refrigerate for at least 30 minutes before serving to let the flavors meld. Enjoy your flavorful Grinder Pasta Salad!

Final Thoughts

Grinder Pasta Salad is a fun and tasty dish that’s sure to be a hit at your next gathering. Enjoy the bold flavors and satisfying ingredients! 🍝🥗✨

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