Grilled Steak Supreme
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Grilled Steak Supreme
Why You’ll Love This Recipe
Grilled Steak Supreme is a flavorful and juicy dish that's perfect for summer grilling. Marinated steak is grilled to perfection and served with a delicious topping, making it a showstopper for any meal!
Ingredients
- 2 pounds flank steak or sirloin
- 1/4 cup olive oil
- 2 tablespoons soy sauce
- 2 tablespoons red wine vinegar
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- Salt and pepper, to taste
For the Topping
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, diced
- 1/4 cup fresh parsley, chopped
- Juice of 1 lemon
- Salt and pepper, to taste
Instructions
1. Marinate the Steak
In a bowl, whisk together olive oil, soy sauce, red wine vinegar, garlic, oregano, paprika, salt, and pepper. Place the steak in a resealable bag, pour the marinade over it, and refrigerate for at least 1 hour (or overnight for best flavor).
2. Preheat the Grill
Preheat your grill to medium-high heat.
3. Grill the Steak
Remove the steak from the marinade and let excess drip off. Grill for about 5-7 minutes per side, or until desired doneness. Let rest for 5 minutes before slicing.
4. Prepare the Topping
In a bowl, combine cherry tomatoes, red onion, parsley, lemon juice, salt, and pepper.
5. Serve
Slice the steak and top with the tomato mixture. Enjoy your delicious Grilled Steak Supreme!
Final Thoughts
Grilled Steak Supreme is a mouthwatering dish that’s sure to impress. Enjoy the vibrant flavors and the joy of grilling! 🥩🍅✨
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