Rotisserie Chicken Hawaiian Sliders

 

Rotisserie Chicken Hawaiian Sliders



Why You’ll Love This Recipe

Rotisserie Chicken Hawaiian Sliders are a delicious, easy-to-make dish that combines tender chicken with sweet Hawaiian rolls and a tangy sauce. Perfect for parties, game days, or quick weeknight dinners!

Ingredients

  • 1 rotisserie chicken, shredded
  • 12 Hawaiian rolls
  • 1/2 cup barbecue sauce
  • 1/2 cup pineapple, crushed (drained)
  • 1 cup shredded cheddar cheese
  • 1/4 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • Salt and pepper, to taste
  • Butter, for brushing

Instructions

1. Preheat the Oven

Preheat your oven to 350°F (175°C).

2. Prepare the Filling

In a bowl, combine shredded rotisserie chicken, barbecue sauce, crushed pineapple, salt, and pepper. Mix well.

3. Assemble the Sliders

Slice the Hawaiian rolls in half. Place the bottom halves in a baking dish. Spread the chicken mixture evenly over the rolls. Top with shredded cheddar cheese and cover with the top halves of the rolls.

4. Make the Sauce

In a small bowl, mix mayonnaise, Dijon mustard, and honey. Spread this mixture on top of the slider tops. Brush with melted butter for extra flavor.

5. Bake

Cover the baking dish with foil and bake for 15 minutes. Remove the foil and bake for an additional 5-10 minutes, until the tops are golden and the cheese is melted.

6. Serve

Let cool slightly before serving. Enjoy these delicious sliders warm!

Final Thoughts

Rotisserie Chicken Hawaiian Sliders are a fun and tasty way to enjoy shredded chicken. They’re easy to make and perfect for any occasion! 🍍🥪✨



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