Easy Chicken Corn Chowder

 

Easy Chicken Corn Chowder



Why You’ll Love This Recipe

Easy Chicken Corn Chowder is a comforting and hearty dish that combines tender chicken, sweet corn, and creamy goodness in one bowl. Perfect for chilly evenings, this soup is quick to prepare and packed with flavor, making it a family favorite!

Ingredients

  • 2 cups cooked chicken, shredded
  • 2 cups corn (fresh, frozen, or canned)
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 3 cups chicken broth
  • 1 cup heavy cream or milk
  • 2 medium potatoes, diced
  • 1 teaspoon thyme
  • Salt and pepper, to taste
  • 2 tablespoons olive oil
  • Chopped green onions, for garnish (optional)

Instructions

1. Sauté the Vegetables

In a large pot, heat olive oil over medium heat. Add the chopped onion and cook until softened. Stir in the garlic and cook for another minute.

2. Add the Potatoes and Broth

Add the diced potatoes and chicken broth to the pot. Bring to a boil, then reduce heat and simmer for about 10-15 minutes, or until the potatoes are tender.

3. Incorporate Chicken and Corn

Stir in the shredded chicken, corn, thyme, salt, and pepper. Let it simmer for another 5-10 minutes.

4. Add Cream

Pour in the heavy cream or milk and stir to combine. Heat through, but do not boil.

5. Serve

Ladle the chowder into bowls and garnish with chopped green onions if desired. Enjoy your delicious Chicken Corn Chowder!

Final Thoughts

Easy Chicken Corn Chowder is a quick and satisfying meal that warms you from the inside out. Perfect for any night of the week! 🌽🍲✨

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